BACK BY POPULAR DEMAND, THE ONLY FAT BASTARD YOU'LL NEED THIS SUMMER!



If you like your Chardonnay BIG, then this Fat Bastard could be your new 'go to' wine! It was a sell out in our Black Friday Sale & it's back now at the same fantastic price to ensure you're starting the new year off right!

Californian Chardonnay has its own unique style which has seen a massive rise in popularity in recent years. Big, bold, and buttery, they also offer exceptional value, like this wine...


Left to age on its yeast lees for an extended period to develop creamy characters and a gorgeously rich buttery texture - it's 'Fat' in all the right places!

With popcorn and buttered toast on the nose, it's a full-bodied wine with fleshy ripe peach and nectarine characters. Beautiful depth and a touch of sweetness from the oak are balanced by a rich mouth-filling texture and a searing zesty finish.

Roast chicken or crispy pork belly will never taste so good, especially at our budget-busting price of just $16.99!


If you like your Chardonnay big, grab what you can today - we know it will be snapped up in a heartbeat!!

2018 Fat Bastard Californian Chardonnay

Aged on the yeast lees for extra time, giving a creamy, dreamy monster.

Sale
Elsewhere $24.99
$16.99
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Store Stock Level*
Lunn Ave Superstore High
Constellation Drive Superstore Low

* Under the current restrictions we are not able to offer our normal 2 hour Click & Collect service. You will receive an email confirming when your order is ready and waiting to be collected. Please wait for this email, do not try and collect your order before this and follow the instructions given.

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Further Information

Brand Unknown
Region California
Varietal Chardonnay
Size 750ml
Alcohol % 13.0%
Vintage 2018
Country USA

Description

Thierry, a renowned winemaker decided to show his dear friend/business partner an experimental chardonnay, left on lees for an extended period. Both friends had no idea that leaving the wine in barrel on the lees (yeast cells) would result is such a dramatic difference from the same wine they tried the day before. It had a wonderful colour and rich, round palate. Both men stood and stared at each other for what seemed like five minutes until Thierry exclaimed “now zat iz what you call eh phet bast-ard” Guy laughed with a belly laugh you could clearly hear in the neighbouring town. He had used the expression Fat bastard often to describe things that were great but hearing it in a French accent made it so much funnier. After several more glasses of this great nectar, they agreed that they could not withhold it from the public. And Fat Bastard was born..

Smells

heady notes of creamed corn, popcorn, buttery, creamy, toastiness with vanilla and dusty oak.

Tastes

a full-bodied Chardonnay with a fleshy depth, enriched by a pleasant amount of sweet oak and a rich, buttery texture. Layers of creaminess with sun ripened stone fruits, baking spice and a fine, zesty finish. Perfect drinking now through 2024 with roasted chicken or crispy pork belly.

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