Wine Tastings & Events in Auckland
Our range of exciting wine tastings and events cater for the novice to the wine buff. From winemaker tastings to degustation dinners to our hugely popular team hosted tastings, they offer a great forum to enjoy and learn more about the world of wine. Pre-purchase tickets to secure your place at these excellent events.
6:30pm - 8:00pm, 25 July 2019 Lunn Ave
The Tasting line up will include all 33 Bordeaux Reds from the Left & Right Banks plus sub appellations offered in the SALE... VIP invitees who attend on the Thursday night will have first access to restricted wines. Plus be able to sample the Growth Classé Château wines listed below that will not open for tasting at the Saturday SALE... Blason D'Issan 2016 Château Camensac 2015 Le Marquis de Calon Ségur 2016 Château Cantemerle 2016 Château Larrivet Haut-Brion 2016 Les Griffons de Pichon Baron 2015 Don’t miss out on this restricted and exciting opportunity……
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6:30pm - 8:00pm, 25 July 2019 Constellation Dr.
The Tasting line up will include all 33 Bordeaux Reds from the Left & Right Banks plus sub appellations offered in the SALE... VIP invitees who attend on the Thursday night will have first access to restricted wines. Plus be able to sample the Growth Classé Château wines listed below that will not open for tasting at the Saturday SALE... Blason D'Issan 2016 Château Camensac 2015 Le Marquis de Calon Ségur 2016 Château Cantemerle 2016 Château Larrivet Haut-Brion 2016 Les Griffons de Pichon Baron 2015 Don’t miss out on this restricted and exciting opportunity……
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9:00am - 5:30pm, 27 July 2019 Lunn Ave
9:00am - 5:30pm, 27 July 2019 Constellation Dr.
Bordeaux Container Wine Sale - Ex Chateau Direct to you at bargain prices! Wines from $14.99 - $99.99 Taste your way through the range!
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Tequila Tasting
6:30pm - 8:30pm, 31 July 2019 Lunn Ave
TEQUILA! Calling all Tequila aficionados, join us for an evening of Tantalising Tequila! We’ll have an amazing line up of quality Tequila Brands that will take you on a learning journey through the intricacies of Tequila production and taste profiles, including Tequila Liqueurs & finishing with a Tequila Cocktail. Brands will include Sierra Milenario, Patron, Arette & Jose Cuervo. Get your tickets today, limited seats & this will sell out fast! Arriba!
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6:30pm - 8:30pm, 07 August 2019 Lunn Ave
Welcome to Norrel Robertson’s Spain. This Master of Wine has called the Calatayud region of Spain his home for over 15 year, making it his personal mission to save some of the most exciting and extreme vineyards in this high altitude growing area. Presented to you by our very own Master of Wine, Stephen Bennett, you will come to understand just what makes this area and its wines so special. Come explore these standout wines and their incredible value for money! What we will be tasting on the night: El Puno Blanco 2015 “The White Fist” Macabeo 55%, Viognier 35%, Garnacha Blanca 10% Fermentation in old large French oak barrels and stainless, 18 months sur lie in eggs 91/100 Robert Parker’s Wine Advocate Manda Huevos Blanco Parcela Carramainas ‘Doble Yema’ NV “Double Yolk” 80 year old vines 90% Macabeo, 10% Garnacha Blanca Egg fermented, 30 months on lees 93/100 Robert Parker’s Wine Advocate Manda Huevos Blanco ‘Con Pieles’ 2017 – Natural Wine “I Can’t Believe it ” 80 year old vines Only 120 doz made. Egg fermented. No added sulphur 93/100 Robert Parker’s Wine Advocate Manga del Brujo 2015 "The Wizard's Sleeve" Ancient Vine Garnacha 70%, Syrah 15%, Tempranillo 10%, Mazuelo 5% 91/100 Robert Parkers Wine Advocate El Puno 'Unfiltered' Tinto 2013 “The Red Fist” Ancient Vine Garnacha 93/100 Robert Parker’s Wine Advocate Es Lo Que Hay Garnacha Vinas Viejas 2013 “It Is What It Is” Fermented in in open top fermenters then aged on lees for 20 months 92/100 Robert Parker’s Wine Advocate En Sus Trece Garnacha Vinas Viejas 2013 “To Stick to Ones Guns” Decanter's Most Exciting Wines of the Year 94/100 Robert Parker’s Wine Advocate, Manda Huevos Tinto Parcella Cana-Andrea 2014 Garnacha Tinto, Garnacha Blanca, Moristel, Bobal Fermentation in open vats and 10 months maturing in cement eggs. No oak used. 94/100 Robert Parker’s Wine Advocate Dos Dedos de Frente 2014 “Two Fingers of Forehead” 96% Syrah, 4% Viognier from ‘Finca del Val’ 10 days cold soak. 20 months in old French oak. Bottled from barrel unfiltered. 93/100 Robert Parker’s Wine Advocate
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6:30pm - 8:30pm, 08 August 2019 Constellation Dr.
Welcome to Norrel Robertson’s Spain. This Master of Wine has called the Calatayud region of Spain his home for over 15 year, making it his personal mission to save some of the most exciting and extreme vineyards in this high altitude growing area. Presented to you by our very own Master of Wine, Stephen Bennett, you will come to understand just what makes this area and its wines so special. Come explore these standout wines and their incredible value for money! What we will be tasting on the night: El Puno Blanco 2015 “The White Fist” Macabeo 55%, Viognier 35%, Garnacha Blanca 10% Fermentation in old large French oak barrels and stainless, 18 months sur lie in eggs 91/100 Robert Parker’s Wine Advocate Manda Huevos Blanco Parcela Carramainas ‘Doble Yema’ NV “Double Yolk” 80 year old vines 90% Macabeo, 10% Garnacha Blanca Egg fermented, 30 months on lees 93/100 Robert Parker’s Wine Advocate Manda Huevos Blanco ‘Con Pieles’ 2017 – Natural Wine “I Can’t Believe it ” 80 year old vines Only 120 doz made. Egg fermented. No added sulphur 93/100 Robert Parker’s Wine Advocate Manga del Brujo 2015 "The Wizard's Sleeve" Ancient Vine Garnacha 70%, Syrah 15%, Tempranillo 10%, Mazuelo 5% 91/100 Robert Parkers Wine Advocate El Puno 'Unfiltered' Tinto 2013 “The Red Fist” Ancient Vine Garnacha 93/100 Robert Parker’s Wine Advocate Es Lo Que Hay Garnacha Vinas Viejas 2013 “It Is What It Is” Fermented in in open top fermenters then aged on lees for 20 months 92/100 Robert Parker’s Wine Advocate En Sus Trece Garnacha Vinas Viejas 2013 “To Stick to Ones Guns” Decanter's Most Exciting Wines of the Year 94/100 Robert Parker’s Wine Advocate, Manda Huevos Tinto Parcella Cana-Andrea 2014 Garnacha Tinto, Garnacha Blanca, Moristel, Bobal Fermentation in open vats and 10 months maturing in cement eggs. No oak used. 94/100 Robert Parker’s Wine Advocate Dos Dedos de Frente 2014 “Two Fingers of Forehead” 96% Syrah, 4% Viognier from ‘Finca del Val’ 10 days cold soak. 20 months in old French oak. Bottled from barrel unfiltered. 93/100 Robert Parker’s Wine Advocate
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