Whiskey
Whisky, with or without an e, is distilled alcohol made from fermented grain mash, the word comingread more from the Gaelic uisce, meaning water. The most famous kinds of whiskey originate in Scotland, Ireland, Canada, the United States and Japan. Whichever grain they use (malted barley, corn, rye etc) all whiskies rely on oak cask aging to provide colour and flavour (though colouring agents like caramel are common). The primary difference between Scotch and Irish whiskies are that Scottish ones are normally double distilled, while Irish ones use triple distillation, producing a lighter spirit.read less
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