2022 Take it to the Grave Cabernet Sauvignon
100% Cabernet, 100% Coonawarra and Sub $20, stonkingly good.
Saving up to 21.4%
$16.50
$15.99 on Case buys (6 bottles)
Out of Stock
| Store | Stock Level |
|---|---|
| Lunn Ave Cellar Door and Click & Collect |
Not In Stock 
|
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Further Information
| Brand | Fourth Wave Wine |
|---|---|
| Region | Australia |
| Varietal | Cabernet Sauvignon |
| Size | 750ml |
| Alcohol % | 14.5% |
| Vintage | 2022 |
| Country | Australia |
Description
A collaboration between Nicholas Crampton, Corey Ryan, and the innovative Fourth Wave team, Take it to the Grave is all about delivering bold, approachable wines with character and value. This release showcases the power of old-vine Cabernet Sauvignon, sourced from dry-farmed vineyards over 20 years old, rooted in the famed red Terra Rossa soils of Coonawarra. It’s 100% Cabernet and 100% Coonawarra—capturing the essence of the region with classic blackcurrant, mint, and cedar notes wrapped in fine tannins and a long, structured finish. A seriously good Cabernet that overdelivers for the price, perfect for fans of rich, varietally pure reds.
Smells
a fragrant, aromatic nose that personifies Coonawarra. Loads of complexing characters with black fruits, graphite and vital spicy, oak.
Tastes
The palate is medium to full-bodied and almost claret-like with its grippy but integrated tannins ensuring a long finish. Drinking well now will also reward short-term cellaring. Serve with your favourite red meats. If drinking soon, best to decant one hour before serving. The recommended serving temperature is 16-18 degrees.
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