2023 Willunga 100 McLaren Vale Grenache
Australia’s Best Grenache? The Judges Think So.
Saving up to 5.4%
$34.99
$33.99 on Case buys (6 bottles)
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Store | Stock Level |
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Lunn Ave Cellar Door and Click & Collect |
High |
Same day Click & Collect on orders placed before 3pm. Please wait for your email notification that your order is ready before coming into store.
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Further Information
Brand | Willunga 100 Wines |
---|---|
Region | McLaren Vale, South Australia |
Varietal | Grenache |
Size | 750ml |
Alcohol % | 14.5% |
Vintage | 2023 |
Country | Australia |
Description
The Willunga 100 Grenache 2023 is the red wine making serious waves—taking out Best Grenache, Best Red Wine of Show, and even the Prime Minister’s Trophy at the prestigious 2025 National Wine Show of Australia. That’s not just one accolade—it’s a clean sweep that confirms what Grenache lovers have long suspected: Willunga 100 is in a league of its own. Sourced from McLaren Vale—home to some of the oldest Grenache vines on the planet—this wine bursts with vibrant red berries, wild herbs, and floral lift, finishing silky, savoury, and incredibly moreish. The 2023 vintage, shaped by a cooler growing season, delivers freshness, finesse, and fine-boned elegance, showing off Grenache in its most pure and graceful form. With Grenache fruit costs on the rise, wines of this calibre and value are becoming rare. Award-winning, crowd-pleasing, and exceptional in the glass, this is a must-have for any red wine lover. Stock up before it’s gone—this wine is going to fly.
Smells
The wine offers a savoury perfume with notes of bay leaf, rose petal, mint, and peppery spice, complemented by cranberry and cherry fruit.
Tastes
Expect bright, vibrant flavours of cherries, red berries, pomegranate, and hints of red liquorice. It's a textural wine with fine tannins that contribute to a lingering finish. The sandy soils of the vineyards impart a subtle earthy spice and minerality, sometimes described as rocky or iron-like. Drinking well now through 2030+. Serve with your favourite roasted red meats. The recommended serving temperature is 15-17 degrees.
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