2020 Hidden Label Organic Pinot Noir
Triple 96/100 Rated $19.99 Hidden Label Pinot Noir CLEARANCE – Finest fruit from 3 Legendary Old-Vine Marlborough Vineyards matured in finest French oak. CRU quality in a Chambolle Musigny style!
$19.99
1
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- 16
- 17
- 18
- 19
- 20
- 21
- 22
- 23
- 24
- 25
- 26
- 27
- 28
- 29
- 30
- 31
- 32
- 33
- 34
- 35
- 36
- 37
- 38
- 39
- 40
- 41
- 42
- 43
- 44
- 45
- 46
- 47
- 48
- 49
- 50
- 51
- 52
- 53
- 54
- 55
- 56
- 57
- 58
- 59
- 60
- 61
- 62
- 63
- 64
- 65
- 66
- 67
- 68
- 69
- 70
- 71
- 72
- 73
- 74
- 75
- 76
- 77
- 78
- 79
- 80
- 81
- 82
- 83
- 84
- 85
- 86
- 87
- 88
- 89
- 90
- 91
- 92
- 93
- 94
- 95
- 96
- 97
- 98
- 99
- 100
Store | Stock Level |
---|---|
Lunn Ave Cellar Door and Click & Collect |
High |
Same day Click & Collect on orders placed before 3pm. Please wait for your email notification that your order is ready before coming into store.
{{ deliveryInfo.message }}
{{item.label}}
{{ item.cutofftime }} left to qualify for Same Day Express Tonight Delivery.
{{ item.text }}




Further Information
Brand | Hidden Label |
---|---|
Region | Marlborough |
Varietal | Pinot Noir |
Size | 750ml |
Alcohol % | 13.0% |
Vintage | 2020 |
Country | New Zealand |
Description
Staggering 27 Customer reviews in so far… 24 of them perfect at 5/5… the total average a HUGE 4.95/5! Profound ‘CRU’ quality Triple 96/100 Rated 2020 Pinot Noir CLEARING Hidden Label to protect this Elite Producer – unfathomable quality at $19.99 bottle! We cannot recall ever being offered a Pinot Noir for CLEARANCE sub $35… where every component of the production was at the highest level possible. 1. Made with the crème de la crème of fruit selections off the 3 finest Old-Vine Vineyards in Marlborough. 2. The certified organic old vines are cropped at miniscule yields. 3. The grapes are hand-harvested, hand-sorted, destemmed then “berry sorted” to ensure every single grape is “perfect”. 4. Handcrafted in small open top fermenters… gentle hand plunging took place twice daily, with a cold soak pre, and a long maceration on skins post-fermentation. 5. The fermented wine was then gently pressed off and racked to expensive French Oak barrels for 11 months (26% new). You could rightly call it a Grand Cru production. No more care can be taken to craft the finest Pinot Noir possible, than has occurred with this sublime Kiwi wine. Chambolle-Musigny comes to mind, the opulence of spice and red fruits is just pure seduction. It’s been winery cellar aged for 5-years… wonderful drinking… it will peak around 2030 and hold through 2035 if well stored.
Smells
Enticing rose florals and exotic spice introduce a vast array of red berry fruit & black plum with forest floor savouriness. Thrilling aromatics.
Tastes
Unbelievably silky and inviting, the palate has deep concentration, roundness & richness. Vibrant strawberry, cherry and plum fruits mingling with spice & forest floor complexities. Power, depth, silkiness, weight and length… it’s CRU level quality… reminiscent of Chambolle Musigny. Worth a light decant to let its complex layers & finesse come to life… and serve in your best Pinot glasses. Enjoy with duck, venison or lamb.
We taste, rate & guarantee every wine we sell.
28 Customer Reviews