Curatif x Plantation Rum Canned Pineapple Daiquiri Cocktail 4 pack
A colaboration between Plantation Rum and Curatif cocktailsfor one of the best pre packaged cocktails we've tasted!
$40.99
Out of Stock
| Store | Stock Level |
|---|---|
| Lunn Ave - Click & Collect |
Not In Stock 
|
| Constellation Drive Superstore |
Low 
|
Same day Click & Collect on orders placed before 3pm. Please wait for your email notification that your order is ready before coming into store.
Further Information
| Brand | Plantation Rum |
|---|---|
| Region | Trinidad & Tobago |
| Varietal | Rum |
| Size | 4ml |
| Alcohol % | 18.5% |
| Country | Australia |
Description
Plantations Pineapple Rum is one of our top sellers consistently in our Rum category, so when we found out they were combining with Curatif to creat their very own Pineapple Daiquiri, excitment commenced!
Plantation Stiggins Fancy Pineapple Rum is elegantly developed by infusing the barks of Victoria pineapples in Plantation 3 Star rum, which is then further distilled in Ferrand Copper Pot Stills. Separately, the pineapple fruit is infused in Plantation Original Dark rum. Both distillate and fruit infusion are finally blended together, creating a rich and delicious pineapple bouquet, accented by smoky and clove notes. We then pair this unique and staggeringly delicious rum to the crisp, acid sweet profile of Australian central coast limes, all of which is balanced to perfection by locally prepared agave syrup and Australian pressed cane sugar.
Initially a deceptively tropical fruit palate profile, which lengthens out to become incredibly balanced. This is a cocktail that evokes the feeling of a new motorbike - freedom, thrill, and addiction. Your fridge may never be the same.
Plantation Stiggins Fancy Pineapple Rum is elegantly developed by infusing the barks of Victoria pineapples in Plantation 3 Star rum, which is then further distilled in Ferrand Copper Pot Stills. Separately, the pineapple fruit is infused in Plantation Original Dark rum. Both distillate and fruit infusion are finally blended together, creating a rich and delicious pineapple bouquet, accented by smoky and clove notes. We then pair this unique and staggeringly delicious rum to the crisp, acid sweet profile of Australian central coast limes, all of which is balanced to perfection by locally prepared agave syrup and Australian pressed cane sugar.
Initially a deceptively tropical fruit palate profile, which lengthens out to become incredibly balanced. This is a cocktail that evokes the feeling of a new motorbike - freedom, thrill, and addiction. Your fridge may never be the same.
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