2002 Champagne Billecart-Salmon Nicolas Francois Brut Cuvee
Peak Billecart!
$344.99
$343.99 on Case buys (6 bottles)
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| Store | Stock Level* |
|---|---|
| Lunn Ave Superstore |
Low 
|
| Constellation Drive Superstore |
Low
|
* Pick up time will be in two hours if your products are available at your store of choice. If your products need to be transferred from another store then pick up will be midday the next working day (provided your order was placed before 4.30pm)
Further Information
| Brand | Champagne Billecart-Salmon |
|---|---|
| Region | Champagne |
| Varietal | Pinot Meunier Pinot Noir Chard |
| Size | 750ml |
| Alcohol % | 12.0% |
| Vintage | 2002 |
| Country | France |
Description
"Very impressive depth and detail here. The freshness is staggering. Citrus and grilled-hazelnut aromas lead to a palate that has a very concentrated, slightly creamy and taut feel. Super long and dense with lemon curd, white peaches and a toasty build to the finish. Superb!"
98/100, James Suckling
"The 2002 Cuvée Nicolas François Billecart is outrageously beautiful. The ripeness of the Chardonnay is front and center in a Champagne that delivers the goods, big-time. An infusion of apricot, orange peel, crème brûlée, chamomile, hazelnut and honey give the 2002 its racy, exotic personality. I enjoy it most with bottle age, but the 2002 is undeniably beautiful right now. The 2002 is a stunning NFB. The blend is 60% Pinot Noir from the Montagne de Reims and the Vallée de la Marne and 40% Chardonnay from the Côte des Blancs, done partially in oak (20%). Dosage is 4 grams per liter."
96/100, Antoni Galloni
98/100, James Suckling
"The 2002 Cuvée Nicolas François Billecart is outrageously beautiful. The ripeness of the Chardonnay is front and center in a Champagne that delivers the goods, big-time. An infusion of apricot, orange peel, crème brûlée, chamomile, hazelnut and honey give the 2002 its racy, exotic personality. I enjoy it most with bottle age, but the 2002 is undeniably beautiful right now. The 2002 is a stunning NFB. The blend is 60% Pinot Noir from the Montagne de Reims and the Vallée de la Marne and 40% Chardonnay from the Côte des Blancs, done partially in oak (20%). Dosage is 4 grams per liter."
96/100, Antoni Galloni
0 Customer Reviews