2017 Te Motu 'Kokoro'
Kokoro is made in a forward style to accentuate fruit ripeness and texture. .. delicious in its youth but has the pedigree to age...
$85.99
$82.99 on Case buys (6 bottles)
1
- 1
| Store | Stock Level |
|---|---|
| Lunn Ave Cellar Door and Click & Collect |
Low 
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Further Information
| Brand | Te Motu |
|---|---|
| Region | Waiheke Island |
| Varietal | Merlot Cab Sauv Cab Franc Malb |
| Size | 750ml |
| Alcohol % | 13.5% |
| Vintage | 2017 |
| Country | New Zealand |
| Vegan | |
| Vegetarian |
Description
The name given to the head of Te Motu's founding family, Terry Dunleavy, Kokoro means 'the patriarch' in Maori and 'the heart of things' in Japanese. A Merlot dominant blend with Cabernet Sauvignon, Malbec and Syrah, hand-harvested from low-yielding vines. Kokoro is made in a forward style to accentuate fruit ripeness and texture, this wine can be enjoyed in its youth but has the pedigree to improve for years to come. Kokoro is released 20 months after vintage.
Smells
one smell of the glass and you are transported to a comfy couch by the fire with a big, rich wine in hand delivering all you could ask for. Dark brooding fruits, blackberries, plums, blackcurrants with mocha, green coffee beans, leather and brown spices.
Tastes
warm, ripe flavours of coffee grinds, cassis, mulberries and chocolate compliment the rich, rounded palate, velvety tannins and salivating acidity giving length and drive. Drink now through 2028, serve with slow cooked lamb or beef.
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