2015 Pio Cesare Mosconi Barolo DOCG
The first vintage of a new single vineyard wine from a great family owned estate.
$232.99
$223.99 on Case buys (6 bottles)
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| Store | Stock Level* |
|---|---|
| Lunn Ave Superstore |
Low 
|
| Constellation Drive Superstore |
Low
|
* Pick up time will be in two hours if your products are available at your store of choice. If your products need to be transferred from another store then pick up will be midday the next working day (provided your order was placed before 4.30pm)
Further Information
| Region | Piedmont |
|---|---|
| Varietal | Nebbiolo |
| Size | 750ml |
| Alcohol % | 14.0% |
| Vintage | 2015 |
| Country | Italy |
Description
"Incredibly perfumed with unique aromas of white truffles, peaches, dark berries and dried flowers. Fresh and bright. Full body, very silky tannins and a long and gorgeous finish. So progressive and seamless. Magnificent. First vintage of this single vineyard wine. Only 5,000. Starting drinking in 2023." James Suckling
"From a small selection of the oldest Nebbiolo vines of our Family-owned vineyards at the Mosconi, in Monforte d’Alba, one of the most prestigious areas of the entire Barolo region, very well known for great complexity, elegance and longevity.
In stainless steel tanks at high temperatures. Maceration for 30 days. In oak “botte” for about 30 months; a small amount in French oak barrels for the first 12 months.
Produced in very small quantities since the 2015 vintage. Sourced from the last acquisition of 10 hectares at the Mosconi appellation in Monforte d’Alba, made by the 4th generation of our Family, Pio Boffa, for his 60th birthday.
Supple, ripe fruit, complexity, soft tannins. May be appreciated immediately, but with a very long life." Pio Cesare
"From a small selection of the oldest Nebbiolo vines of our Family-owned vineyards at the Mosconi, in Monforte d’Alba, one of the most prestigious areas of the entire Barolo region, very well known for great complexity, elegance and longevity.
In stainless steel tanks at high temperatures. Maceration for 30 days. In oak “botte” for about 30 months; a small amount in French oak barrels for the first 12 months.
Produced in very small quantities since the 2015 vintage. Sourced from the last acquisition of 10 hectares at the Mosconi appellation in Monforte d’Alba, made by the 4th generation of our Family, Pio Boffa, for his 60th birthday.
Supple, ripe fruit, complexity, soft tannins. May be appreciated immediately, but with a very long life." Pio Cesare
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