2021 Wild Earth Pinot Noir
Wild Earth Pinot rates 96/100 at Decanter World Wine Awards from 18,250 wines… making the World’s Top 18 Pinots. Only 2.5% of wines rate 96+ points. Add 6 x 5 Star ratings + 3 Golds... an awards barrage!
Elsewhere $46.00
$42.50
$41.99 on Case buys (12 bottles)
Out of Stock
| Store | Stock Level |
|---|---|
| Lunn Ave Cellar Door and Click & Collect |
Low 
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Further Information
| Brand | Wild Earth Wines |
|---|---|
| Region | Central Otago |
| Varietal | Pinot Noir |
| Size | 750ml |
| Alcohol % | 13.5% |
| Vintage | 2021 |
| Country | New Zealand |
| Vegan | |
| Vegetarian |
Description
Wild Earth owner Quintin Quider’s passion for Pinot Noir saw Wild Earth wines rapidly vault to global prominence soon after their 2003 startup - their 2006 Pinot Noir winning five trophies at the IWC in London, including Best Red Wine in the World. Golds & 5 Star ratings rolled in with ensuing vintages. 2016 was awarded Platinum Best in Show at Decanter with an impressive 97 points! Their 2020 picked up 2 Trophies at the Aotearoa Regional Wine Awards and 5 stars from Winestate Magazine. This 2021 affirms the outstanding vintage to vintage quality of Wild Earth Pinot Noir accumulating 3 Major Gold’s plus 6 x 5 Star ratings… including 96/100 and finalist in Winestate Australasian Pinot Noir Champion. Judges globally all agree 2021 Wild Earth is outstanding Pinot Noir… its latest triumph for 2021 vintage a huge 96/100 at the Decanter World Wine Awards in London… 18,275 wines from around the globe submitted and judged, only 2.5% awarded 96+ points. Suffice to say its vineyard origins are special when you reflect on its 17-years of huge global success and brilliant winemaking, by the hands of former NZ Winemaker of the Year, Jen Parr. 2021 is a great vintage and you can expect to enjoy this Pinot beyond the 10-year mark if well cared for.
Smells
Brooding with deep notes of blackberry, Satsuma plum, fine spices, wild herbs.
Tastes
Silky smooth with outstanding concentration of black plum, blueberry and cassis infused with complex baking spices and fine herbs. The tannin/acid balance is seductive and the length divine. Enjoy upon release through 10 years, serve with gamey meats and savoury pasta dishes… save a glass or two for after dinner.
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